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Tilapia - Green Curry

Product Information
  • 13 grams of protein
Allergens
  • Fish
  • Sulphites
Available Sizes
  • Net Wt 2lb
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Nutrition Facts

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Ingredients

INGREDIENTS: SAUCE: COCONUT MILK (COCONUT MILK, WATER, GUAR GUM, POLYOXYETHYLENE SORBITANMONOSTEARATE, SODIUM METABISULPHITE), WATER, ONIONS, CANOLA OIL, BROWN SUGAR, GREEN THAI SEASONING (IRRADIATED SPICES, SALT, SUGAR, ONION POWDER, GARLIC POWDER, DEXTROSE, VINEGAR POWDER, DIJON MUSTARD POWDER, [DISTILLED VINEGAR, WHITE WINE, TARTARIC ACID], CITRIC ACID, NATURAL FLAVOR), GINGER PUREE (GINGER, WATER, HIGH FRUCTOSE CORN SYRUP), FISH SAUCE (ANCHOVIES, SALT, SUGAR), MODIFIED CORNSTARCH, LIME JUICE CONCENTRATE, WHITE VINEGAR, BASIL, TURMERIC. COOKED WHITE. RICE: WATER, WHITE RICE. UNCOOKED TILAPIA, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE). VEGETABLE BLEND: YELLOW ZUCCHINI, RED PEPPERS.
CONTAINS: FISH, SULPHITES
Product of Canada - Farm Raised